Monday, October 03, 2005

South Asian sauces : One not to miss

Definitely worth a try if you want to re-create a Southern Sea Island retreat on a golden beach with coconut thatch hut where time disappears in acres and acres of golden sand.

The Fish recipes (with fresh fish obviously) are my top favs.

If you've tried them out or any other similar sauces drop a line on what the outcome was.


Blogger Helen said...

Alternatively, once you've bought a few jars experiment with the ingredients listed on the jars at home.

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